Saturday, May 10, 2014

Pancakes and Patience

I cooked pancakes this morning. I’m no master chef, but I figured cooking is simply just a matter of following instructions. I went out and gathered all the ingredients I’ll need. After a few minutes I’m ready to cook the best-tasting pancake ever, or so I thought.

I cracked two eggs and stirred it in a bowl. The instruction says to use only one, but I figured it would add more flavor to it and I’d be the only one to eat anyway. The best part was no one’s gonna stop me ever if I don’t follow these instructions religiously. Freedom!